September marks the launch of the first training sessions dedicated to ISO 22000 for our teams!
Objectives:
✅ Understand and implement best practices in food and pharmaceutical safety;
✅ Contribute to the analysis and monitoring of the HACCP plan;
✅ Raise awareness and support teams;
✅ Bring the approach to life every day by giving meaning to everyone’s role.
Our pilot team, made up of employees from different departments and professions, is now becoming the ambassador of this initiative.
Because food and pharmaceutical safety is everyone’s business, we choose to train, engage, and empower our teams to move forward together.
Step by step, our goal is for 100% of employees to be trained and aware, contributing collectively to reaching new summits. ⛰️





